Introduction
Huangshan Maofeng is produced in the Huangshan Mountain scenic area of Anhui and is one of China's Ten Famous Teas. The leaves are slightly curled, resembling sparrow tongues, with a greenish-yellow color and visible silver down with golden fish-leaf appearance.
Flavor
Fresh and rich, lasting sweet aftertaste
Origin
Huangshan Mountain, Anhui
Brewing Guide
1
Warm
Warm the teaware with hot water
2
Add Tea
Add tea leaves in proper ratio
3
Brew
Pour hot water at proper temperature
Water temperature 80-90°C, brew in glass cup or gaiwan