Introduction
Biluochun is produced on Dongting Mountain by Lake Taihu in Jiangsu, and is one of China's famous green teas. Its leaves are slender and curled like snails, covered with fine down, showing silver-green hues. It has rich fragrance and fresh, mellow taste.
Flavor
Floral and fruity aroma, fresh and mellow taste
Origin
Dongting Mountain, Lake Taihu, Suzhou, Jiangsu
Brewing Guide
1
Warm
Warm the teaware with hot water
2
Add Tea
Add tea leaves in proper ratio
3
Brew
Pour hot water at proper temperature
Water temperature 75-80°C, add tea before water, steep 1-2 minutes